Blue Robot

Baba Ghanoush with Sea Salt

Posted by Emily Wiley on 08/29 at 06:39 PM

Just three more days left to enter our eggplant recipe contest! Share your favorite recipe now for a chance to win a $25 gift certificate to Harrison’s Wine Grill in State College.

Looking for inspiration? Try this recipe for Baba Ghanoush from Jenna Weber for PBS Food. It makes use of the final eggplant of the season and is delicious as a sandwich spread or an appetizer with crackers and olives. 

Get the recipe.

{name} Author: Emily Wiley
Bio: WPSU Multimedia Producer | Wife and Mother | Lover of Food and Photography | One-Half of The Culinary Couple

NO COMMENTS

Leave a Comment

Name:

Email:

Location:

URL:

Remember my personal information

Notify me of follow-up comments?

Submit the word you see below: