Community / Blogs
The opinions expressed in these blogs are solely those of the people who wrote them, and do not represent the views of WPSU or Penn State University.
Local Food Journey
I Believe in Locally Grown Food
Posted by Emily Wiley on 07/07 at 03:00 PM
Local Produce. Credit Emily Wiley.
“Last night I ate a salad of radishes, field greens, and asparagus. The ingredients never sat in a grocery store. Less than two days ago they were still stuck in the ground. ”
Michele Marchetti lives in State College, is a CSA member of Tait Farm in Centre Hall, and contributes to the website Homegrown Happy Valley.
Last year Michele shared her passion for local food with WPSU’s This I Believe series. Listen to her essay and find out what she considers comfort food.
Author: Emily Wiley
Bio: WPSU Multimedia Producer | Wife and Mother | Lover of Food and Photography | One-Half of The Culinary Couple
Leave a Comment
« Best Bets - July 6 - July 11, 2010 "Our Town: Mount Union" Production Date Success »Most recent entries
Vale Wood Farms: Local Dairy Farm Delivers- Monday, May 21, 2012
- By Fresh and Local Team, Harrison's Wine Grill in Local Food Journey
May 20- Sunday, May 20, 2012
- By Lindsey Whissel in Journey to the Borderland
-
May 19
- Saturday, May 19, 2012
- By Lindsey Whissel in Journey to the Borderland
-
May 18
- Friday, May 18, 2012
- By Lindsey Whissel in Journey to the Borderland
Categories
Archives
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- October 2009
- September 2009
- August 2009
- July 2009
- June 2009
- May 2009
- April 2009
- March 2009
- February 2009
NO COMMENTS