Winner of the Mushrooms Recipe Contest

Winner of the Mushrooms Recipe Contest

Congratulations to Amy Grenoble of Sandy Ridge! Her recipe for vegetarian stuffed mushrooms is the winner of our April contest, and she is the recipient of a $25 gift certificate to Fasta Ravioli Company.

Continue reading for all recipe submissions and stay tuned for the start of our May recipe contest.

Continue Reading: Winner of the Mushrooms Recipe Contest

{name} Posted by Emily Wiley on 04/30, 2012 at 08:42 AM

Tags: recipecontest | recipe | mushrooms |

Roller Coaster Ride of Weather

Roller Coaster Ride of Weather

Last week brought with it a roller coaster ride of weather events – one day sweating into the black plastic as we lay out the onion crop; the next day freezing in an arctic wind as we try to tack down row covers to protect tender seedlings from impending frost. 

And, of course, there was the freak snow storm that came and went like a gaff from presidential candidate. It was horrible at the time, but we were over it by the next day, having forgotten what all the fuss was about as we went on with the daily task of surviving in an uncertain world.

Continue Reading: Roller Coaster Ride of Weather

{name} Posted by Tony Ricci on 04/30, 2012 at 08:33 AM

Tags: farm |

Spring Pasta Salad with Asparagus, Spinach, and Mint

Spring Pasta Salad with Asparagus, Spinach, and Mint

One of the best things about belonging to your local Community Supported Agriculture farm (CSA) is how quickly the season gears up — and how big your box of veggies gets. It starts small with bunches of asparagus, spinach, and rhubarb. And radishes, how I love the radishes — they are eaten the minute they get in the house.

You start to plan meals based on what needs to be used, rather than what you are in the mood for. But I find that it allows you to become much more creative in the kitchen — matching what you have with what sounds good. This dish is a perfect example.

Continue Reading: Spring Pasta Salad with Asparagus, Spinach, and Mint

{name} Posted by Kristin Camplese on 04/27, 2012 at 06:55 AM

Tags: recipe | spring | asparagus | spinach | mint |

April Weather and Asparagus Salsa

April Weather and Asparagus Salsa

Mid-April felt more like July. We had full irrigation running on the crops in the fields since the beginning of the month, as we took turns waiting for the next available hose to water a greenhouse. It was dry, dry, dry!

Continue Reading: April Weather and Asparagus Salsa

{name} Posted by Kim Tait on 04/26, 2012 at 09:21 AM

Tags: farm | spring | recipe | asparagus |

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