Saving Seeds from Tomatoes

Okay, you got some fantastic heirloom tomatoes, among the best you’ve ever had. You may have bought them at a farmers market or received them in a CSA box, or perhaps they were gifted to you by a friend. But you’re not sure of the variety so you can’t buy the seeds, right? No worries—saving tomato seeds is actually quite simple.

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{name} Posted by Jamie Oberdick on 09/09, 2011 at 12:12 PM

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Turning Toward Fall

The season is tilting decidedly toward fall, and the crops are shifting toward soup ingredients and fall fruit.

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{name} Posted by Tony Ricci on 09/07, 2011 at 12:58 PM

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Unpaid Field Hand: Mystery Crop Update

I suspect that my faithful followers have been distracted from their routine activities wondering how the various “name this crop” vegetables are doing. Fear not! I have a few updates for you.

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{name} Posted by James Eisenstein on 09/06, 2011 at 12:55 PM

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Winner of the Tomato Recipe Contest

Wow! We had a lot of submissions for this month’s tomato recipe contest. Thanks to everyone who participated! And congratulations to winner Mary Gage of State College for her Green Tomato Chutney. She is the recipient of a $25 gift certificate to Elk Creek Cafe + Aleworks in Millheim.

Continue reading to see all of the submitted recipes—from tomato cakes to tomato tarts to tomato bread pudding. Enjoy!

Continue Reading: Winner of the Tomato Recipe Contest

{name} Posted by Emily Wiley on 09/01, 2011 at 12:39 PM

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Seasonal Recipes

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