Easter Eggs

Nothing says Easter like a bowl full of brightly colored eggs! Whether you dip the eggs into blue or purple dye or paint them with pink polka dots and yellow stripes, consider buying local eggs this holiday season.

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{name} Posted by Erin Donahue on 04/20, 2011 at 04:11 PM

Comments (0) | Permalink | Tags: holiday | easter | eggs | farm |

Easter Ham

Easter is just a few days away, and traditionally, most families feast on ham on this holiday. While the grocery store may seem like a convenient place to purchase your main course, those hams have probably been shipped across the country in plastic. Perhaps you should rethink your vendor this year.

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{name} Posted by Christina Barkanic on 04/20, 2011 at 01:06 PM

Comments (2) | Permalink | Tags: farm | holiday | ham |

Field Notes: Cold, Wet Days

Erin McKinney is one of two full-time farmers at Tait Farm in Centre Hall who oversees the fieldwork for the Community Supported Agriculture (CSA) program, Community Harvest. Find out from Erin what is “growing on” in the fields at Tait Farm this week.

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{name} Posted by Emily Wiley on 04/15, 2011 at 03:02 PM

Comments (0) | Permalink | Tags: farm | fieldnotes | recipe | spring | springgreens | garlic |

Spring Farmers Markets

Anxious for your favorite farmers markets to re-open this spring? The wait is almost over! Check out our list of opening days across Centre County. And let us know if you have others to add!

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{name} Posted by Erin Donahue on 04/08, 2011 at 02:01 PM

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  • Elk Creek Cafe and Aleworks
  • Fasta Ravioli Company
  • Harrison's Wine Grill & Catering
  • Natures Pantry
  • Tait Farm
Seasonal Recipes

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Food Stories from NPR
Starbucks Tests Drink That Tastes Like Stout Beer

September 23, 2014

The Dark Barrel Latte is topped with whipped cream and a dark caramel sauce, but contains no actual alcohol. The beer flavored coffee is only available in a few places.

Rearchers Find New Species Of Mushrooms

September 23, 2014

Using a DNA scanner, researchers in London found three mushrooms with no scientific names. They were in a typical package of mushrooms for sale in a supermarket.

Giving Chickens Bacteria ... To Keep Them Antibiotic-Free

September 22, 2014

What does it take to get chickens off antibiotics? According to Perdue Farms, an added dose of the "good bacteria" known as probiotics can help crowd out the harmful microbes that make a chicken sick.

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