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Seasonal Recipes

• At the Dinner Table with French Penn State Graduate Student Sandra Rosseau
• Recipe: Spinach salad with bacon and smoked cheese
• Hearty Chorizo, Kale and Potato Soup
• (See All Recipes)

Food Stories from NPR

Growing Vegetables From Seeds Take Root For Many Gardeners

May 20, 2013

More and more gardeners are bypassing the local nursery and instead starting their veggies from seed. Seeds are often cheaper and they give growers a bigger choice of varieties. At a community garden in Venice, Calif., students learn the ins and outs of gardening from scratch.

Giant Renaissance Food People Descend Upon New York

May 19, 2013

Giuseppe Arcimboldo was a 16th-century artist who liked to play with his food, transforming it into the building blocks of many of his fantastical portraits. Artist Philip Haas has taken those portraits out of museums, reinterpreting them as colossal statues that interact with the natural environment.

'Picture Cook': Drawings Are The Key Ingredients In These Recipes

May 17, 2013

Designer Katie Shelly's upcoming cookbook offers 50 illustrated recipe "blueprints" for basic meals — from simple snacks to more hefty dishes like eggplant Parmesan. She hopes they'll inspire any level of cook to improvise in the kitchen.

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