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Food Stories from NPR
The Salmon Cannon: Easier Than Shooting Fish Out Of A Barrel

August 31, 2014

Alarmed by the rapid decline of wild salmon populations, a company has invented a novel way to help migratory fish over blocked rivers. It uses air pressure to fire them out of a cannon.

Can Oxfam Nudge Big Food Companies To Do Right?

August 30, 2014

Oxfam is scoring the 10 biggest food companies on a scale of 1 to 10 on a host of issues, from worker rights to climate change. But will promises translate into concrete changes?

Real Vanilla Isn't Plain. It Depends On (Dare We Say It) Terroir

August 29, 2014

There's no such thing as plain vanilla — at least if you're talking about beans from the vanilla orchid. Whether it's from Tahiti or Madagascar, vanilla can be creamy, spicy or even floral.

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