All Posts including “Gemelli”

Five must-have local food bites

While we are most certainly not Philadelphia or Pittsburgh, we here in Central Pennsylvania are not living in a good-food black hole. We have some excellent restaurants and other vendors of prepared meals/snacks using local food ingredients in our area. You can find local food in fine dining establishments, taverns, diners, festivals, and, of course, farmers markets. Here are five great local food items that we think you must try:

Continue Reading: Five must-have local food bites

{name} Posted by Jamie Oberdick on 05/07, 2014 at 08:30 AM

Comments (0) | Permalink | Tags: ElGringoTacoTruck | Harrison'sWineGrill | WayFruitFarm | ElkCreek | Gemelli'sBakery |

Sweeten up the holidays with desserts from Gemelli Bakers

Gemelli Bakers has made a name for itself by baking wonderful bread. However, they also make some fantastic desserts. Gemelli is not as well known as a source for great baked desserts, but more and more people in the area are becoming aware of the sweet goodness that they offer at their downtown State College location, or at area farmers markets.

“We’ve been making desserts from day one,” said Tony Sapia, owner of Gemelli Bakers. “A few examples of what we bake include Italian cookies like biscotti and macaroon, American-style cookies like oatmeal raisin and chocolate chip, apricot fruit bars, pies…there’s quite a list.”

Continue Reading: Sweeten up the holidays with desserts from Gemelli Bakers

{name} Posted by Jamie Oberdick on 12/18, 2013 at 01:01 PM

Comments (0) | Permalink | Tags: Christmas | holidays | Gemelli | dessert | cake | pie | cookies |

Local Food Video: Kid’s Day at Boalsburg Farmer’s Market

Children watched Tony Sapia of Gemelli Bakers demonstrate how to prepare local food at the Boalsburg Farmer’s Market during Tuesday’s Kid’s Day. They share their favorite food and other experiences at the farmer’s market.

Continue Reading: Local Food Video: Kid’s Day at Boalsburg Farmer’s Market

{name} Posted by Jessica Paholsky on 06/13, 2013 at 10:18 AM

Comments (0) | Permalink | Tags: BoalsburgFarmer'sMarket | KidsDay | video | Gemelli |

Recipe: Spinach salad with bacon and smoked cheese

I didn’t care how many times Popeye beat Bluto after downing a can of spinach, as a kid I just plain HATED spinach. But as my culinary horizons broadened as I grew up, I quickly learned that spinach didn’t have to be a lifeless splatter of lumpy green on a plate. In fact, spinach has become my favorite salad green, and since it is a spring crop, we are in spinach season here in Central Pennsylvania.

Continue Reading: Recipe: Spinach salad with bacon and smoked cheese

{name} Posted by Jamie Oberdick on 04/29, 2013 at 12:42 PM

Comments (0) | Permalink | Tags: recipe | spinach | cheese | bacon | HogsGalore | Gemellis | GootEssa | StarHollowFarm | GreenmoreGardens |

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Food Stories from NPR
Syrup Induces Pumpkin-Spiced Fever Dreams

September 20, 2014

Hugh Merwin, an editor at Grub Street, bought a 63-ounce jug of pumpkin spice syrup and put it in just about everything he ate for four days. As he tells NPR's Scott Simon, it did not go well.

Beyond Charity: Turning The Soup Kitchen Upside Down

September 20, 2014

For 25 years, DC Central Kitchen has been a place for the hungry to feed themselves and learn new skills. Now a bustling social enterprise, it's inspired similar programs across the nation.

Keeping Heirloom Apples Alive Is 'Like A Chain Letter' Over Many Centuries

September 19, 2014

Scott Farm in Vermont grows 100 apple varieties, some of them dating back to the 1700s. These apples may not look as pretty as the Red Delicious, but what they lack in looks they make up for in taste.

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