All Posts including “autumn”

Wines that match well with the unique flavors of fall

Editor’s Note: The fall season brings food that features flavors and ingredients that are unique to the season, and this may raise some challenges for those who want to pair wine with these autumn dishes. Linda Weaver of Mount Nittany Vineyard & Winery has some suggestions to help you make the best wine/food pairing call.

Continue Reading: Wines that match well with the unique flavors of fall

{name} Posted by Jamie Oberdick on 10/31, 2013 at 07:24 AM

Comments (0) | Permalink | Tags: fall | autumn | recipe | wine | winepairings |

Your Local Food Weekend for Oct. 12-13

It’s fall festival time in Central Pennsylvania, and these events offer fantastic opportunities to sample local food and make some discoveries of new products. This weekend we have the Wasson Farm Fall Fest, Black Moshannon Cranberry Festival, and the Way Fruit Farm Fall Festival to tell you about. Keep reading for more…

Continue Reading: Your Local Food Weekend for Oct. 12-13

{name} Posted by Jamie Oberdick on 10/11, 2013 at 07:28 AM

Comments (0) | Permalink | Tags: LocalFoodWeekend | autumn | fall | festival | cranberries |

Take advantage of extra time and plan now for killing frost

We are getting an extended summer, with temperatures that feel more like August. Looks like our run of summer weather ends today, but the threat of a killing freeze that ends the growing season for tender plants still seems at least a week or more away as per the weather forecast, which is quite unusual for October. Of course, as any gardener in Central Pennsylvania knows, that will not last forever. So, here’s a list of tips to help you prepare for when the ground is coated in frost and your tomato plants finally succumb:

Continue Reading: Take advantage of extra time and plan now for killing frost

{name} Posted by Jamie Oberdick on 10/07, 2013 at 07:55 AM

Comments (0) | Permalink | Tags: garden | frost | autumn |

Your Local Food Weekend for Oct. 5-6

Okay, so the weather right now isn’t exactly fall-like. However, there are still plenty of fall-ish things to do this weekend that are local food related, including the Aaronsburg Dutch Fall Festival, State College’s Fall Fest, and the Mt. Nittany Vineyard & Winery’s Winemakers Harvest Dinner

Continue Reading: Your Local Food Weekend for Oct. 5-6

{name} Posted by Jamie Oberdick on 10/04, 2013 at 07:39 AM

Comments (0) | Permalink | Tags: LocalFoodWeekend | fall | autumn | festivals |

How to plan for frost in your garden

Last night was quite chilly for a lot of people in central PA but it seems that many of us escaped frost. However, the slow march of the seasons are inevitable, and eventually there will be frost on the Happy Valley pumpkins. Frost or even temperatures below 40 are very bad for plants like tomatoes, basil, beans, cucumbers, etc. On the other hand, a lighter frost is okay for plants like beets, chard, broccoli, lettuce, cabbage, carrots, etc.

Here are some tips for both figuring out when your garden might get hit by frost, and what to do when it does.

Continue Reading: How to plan for frost in your garden

{name} Posted by Jamie Oberdick on 09/06, 2013 at 08:49 AM

Comments (0) | Permalink | Tags: frost | garden | autumn | fall |

Page 1 of 1 pages

Support Provided By
    Mt. Nittany Winery
  • Elk Creek Cafe and Aleworks
  • Fasta Ravioli Company
  • Harrison's Wine Grill & Catering
  • Natures Pantry
  • Tait Farm
Seasonal Recipes

Share Your Seasonal Recipe

Food Stories from NPR
Syracuse Researchers Melt Rock, Grill A Steak Over Magma

August 01, 2014

Researchers at the university built a furnace that can melt rock, then had a cookout. Chefs placed a ribeye on a grill over the 2,100-degree magma. Seconds later, a very charred, medium rare steak.

When China Spurns GMO Corn Imports, American Farmers Lose Billions

July 31, 2014

China has been a big and growing market for U.S. corn. But then farmers started planting a kind of genetically engineered corn that's not yet approved in China, and the Chinese government struck back.

Should We Return The Nutrients In Our Pee Back To The Farm?

July 31, 2014

A group of environmentalists in Vermont aren't at all squeamish about "pee-cycling." A local hay farmer is using their pee as fertilizer as they run tests to find out how safe it is for growing food.

Support WPSU. Shop Amazon.

We rely upon your support to help provide our community with quality public media. WPSU will receive revenue shares when you make purchases from Amazon through links on our website. There is no extra cost to you.