All Posts including “dessert”

Sweeten up the holidays with desserts from Gemelli Bakers

Gemelli Bakers has made a name for itself by baking wonderful bread. However, they also make some fantastic desserts. Gemelli is not as well known as a source for great baked desserts, but more and more people in the area are becoming aware of the sweet goodness that they offer at their downtown State College location, or at area farmers markets.

“We’ve been making desserts from day one,” said Tony Sapia, owner of Gemelli Bakers. “A few examples of what we bake include Italian cookies like biscotti and macaroon, American-style cookies like oatmeal raisin and chocolate chip, apricot fruit bars, pies…there’s quite a list.”

Continue Reading: Sweeten up the holidays with desserts from Gemelli Bakers

{name} Posted by Jamie Oberdick on 12/18, 2013 at 01:01 PM

Comments (0) | Permalink | Tags: Christmas | holidays | Gemelli | dessert | cake | pie | cookies |

Vignoles Cake

This weekend Mount Nittany Winery is concluding its month-long celebration of our local wine trail with a special desserts offering.

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{name} Posted by Linda Weaver on 03/28, 2012 at 09:18 PM

Comments (0) | Permalink | Tags: wine | dessert |

Strawberry Shortcake Cake

A traditional chocolate cake with fluffy white frosting is a fine dessert choice, but during the month of June, why not choose a seasonal strawberry shortcake cake?

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{name} Posted by Emily Wiley on 06/24, 2010 at 09:55 AM

Comments (1) | Permalink | Tags: recipe | summer | strawberries | dessert |

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Food Stories from NPR
Cheap Eats: Cookbook Shows How To Eat Well On A Food Stamp Budget

August 01, 2014

A Canadian scholar was unimpressed with the cookbooks available for people on food stamps in the U.S. So she decided to come up with her own set of tips and recipes for eating well on $4 a day.

These Ivory Coast Cacao Farmers Had Never Tasted Chocolate

August 01, 2014

Ivory Coast is the world's No. 1 producer of the cacao beans that are the base of our beloved chocolate bars. But as a TV report shows, some cacao farmers have never enjoyed the final product.

Syracuse Researchers Melt Rock, Grill A Steak Over Magma

August 01, 2014

Researchers at the university built a furnace that can melt rock, then had a cookout. Chefs placed a ribeye on a grill over the 2,100-degree magma. Seconds later, a very charred, medium rare steak.

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