All Posts including “friendsandfarmers”

You have until May 2 to get great benefits by becoming a Founding Member of Friends & Farmers Co-op

Friends and Farmers Cooperative is nearing their goal of 200 Founding Members by Thursday, May 2, but they still need your help if you already haven’t signed up. Please note that you can fill out the member application form online, then mail your check to the Co-op. As long as you fill out the form by Thursday, you’ll be considered a Founding Owner-Member.

One of the first perks of membership is the Local Loyalty program. Owner-members will be able to use their brand-new membership card at 35 local businesses to receive discounts, and this list of businesses is growing and not limited to food!

The Local Loyalty Program includes businesses that offer food, acupuncture, book, clothing alterations, massage, jewelry, and more. Along with this, there are a lot of other benefits of membership. You can find the form to fill out here.

Continue Reading: You have until May 2 to get great benefits by becoming a Founding Member of Friends & Farmers Co-op

{name} Posted by Jamie Oberdick on 04/30, 2014 at 09:00 AM

Comments (0) | Permalink | Tags: friendsandfarmers | members | localfood |

Page 1 of 1 pages

Support Provided By
    Mt. Nittany Winery
  • Elk Creek Cafe and Aleworks
  • Fasta Ravioli Company
  • Harrison's Wine Grill & Catering
  • Natures Pantry
  • Tait Farm
Seasonal Recipes

Share Your Seasonal Recipe

Food Stories from NPR
The Weird, Underappreciated World Of Plastic Packaging

July 24, 2014

So much of the food we eat these days is encased in plastic. And behind it is a whole lot of research and innovation. We dive into some of the materials that keep food fresh and portable.

With Help From America's Test Kitchen, Why Buy When You Can DIY?

July 24, 2014

Morning Edition host Renee Montagne talks to America's Test Kitchen's Chris Kimball about foods that are easier than you'd guess to make at home. Fresh Nutella or kale chips, anyone?

Can You Trust That Organic Label On Imported Food?

July 23, 2014

A new book claims the organic label can't be trusted, especially on food that's imported. Yet there is a global system for verifying the authenticity of organic food, and it mostly seems to work.

Support WPSU. Shop Amazon.

We rely upon your support to help provide our community with quality public media. WPSU will receive revenue shares when you make purchases from Amazon through links on our website. There is no extra cost to you.