All Posts including “peas”

Unpaid Field Hand: The Story of Peas

Last Tuesday night, Emily Wiley posted a picture of her dinner to the Boalsburg Farmers Market Facebook page. The caption said: “Dinner tonight courtesy of the Boalsburg Farmers Market. Pork chops from Cow-a-Hen Farm. Snap peas from Jade Family Farm. Bread from Gemelli Bakery with lemon-artichoke pesto from Fasta & Ravioli Co. And strawberries from Way Fruit Farm. Happiness on a plate.”

Emily knew the peas she bought were grown at Jade Family Farm, but how did the green pods find their way to our farm and then to the market? Well, this unpaid field hand decided to tackle that question.

Continue Reading: Unpaid Field Hand: The Story of Peas

{name} Posted by James Eisenstein on 06/21, 2011 at 12:20 PM

Comments (1) | Permalink | Tags: fieldhand | farm | peas |

Pea and Mint Risotto

Do you have mint growing in your garden? Pair it with summer peas for a hearty risotto.

Continue Reading: Pea and Mint Risotto

{name} Posted by Jessica Reilley on 07/05, 2010 at 10:47 AM

Comments (0) | Permalink | Tags: recipe | summer | peas | mint |

Orzo with Asparagus and Peas

Asparagus and peas are quintessential spring produce options in central Pennsylvania. Both are available at your local farmers market through June when corn and cucumbers will take their turns.

Continue Reading: Orzo with Asparagus and Peas

{name} Posted by Emily Wiley on 06/14, 2010 at 04:05 PM

Comments (0) | Permalink | Tags: recipe | spring | asparagus | peas |

Braised Chicken with Spring Vegetables

Winters in central Pennsylvania can feel endless, especially those that bring several feet of snow. But fortunately we live in a state where temperatures and food choices change with the season.

And so we anxiously anticipate the first signs of spring: dogwood trees and flocks of robins and farmers markets.

Continue Reading: Braised Chicken with Spring Vegetables

{name} Posted by Emily Wiley on 06/01, 2010 at 03:16 PM

Comments (0) | Permalink | Tags: recipe | spring | chicken | carrots | parsnips | radishes | potatoes | onions | peas | parsley | market |

Page 1 of 1 pages

Support Provided By
    Mt. Nittany Winery
  • Elk Creek Cafe and Aleworks
  • Fasta Ravioli Company
  • Harrison's Wine Grill & Catering
  • Natures Pantry
  • Tait Farm
Seasonal Recipes

Share Your Seasonal Recipe

Food Stories from NPR
Some Food Companies Are Quietly Dumping GMO Ingredients

July 22, 2014

Many mainstream companies are creating GMO-free foods, but they're not publicizing the changes. Meanwhile, some are also fighting state initiatives that would require them to label GMOs ingredients.

Sandwich Monday: The Menage A Trois

July 21, 2014

For this week's Sandwich Monday, we try the Menage A Trois sandwich from Ike's Place in San Francisco. It features chicken with three sauces and three cheeses.

For These Vegans, Masculinity Means Protecting The Planet

July 21, 2014

A group of men in New York are challenging the stereotype that eating meat signifies manliness. Instead, they say that manhood can be proven by caring for the planet, not dominating it.

Support WPSU. Shop Amazon.

We rely upon your support to help provide our community with quality public media. WPSU will receive revenue shares when you make purchases from Amazon through links on our website. There is no extra cost to you.