All Posts including “sauce”

At the Dinner Table: Shellie Mierwald, founder of Sweet Heat Gourmet

This edition of At the Dinner Table (a conversation with someone involved with local food), is with Shellie Mierwald, founder/owner of Sweet Heat Gourmet, a State College-based sauce company that uses local vendors for the ingredients.

Continue Reading: At the Dinner Table: Shellie Mierwald, founder of Sweet Heat Gourmet

{name} Posted by Jamie Oberdick on 05/28, 2013 at 02:08 PM

Comments (0) | Permalink | Tags: SweetHeatGourmet | AttheDinnerTable | peppers | sauce | farmer'smarket |

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When his home-brew tasted bad, a college student decided to pursue microbiology. After more than a decade as a scientist, he's going back to brewing — but this time, he's moving up to bourbon.

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