SciTech Now: Episode 324
Discover how scientists are trying to avoid food shortages by applying high tech science to traditional farming. Also, one company in Brooklyn, New York is working to create energy microgrids that would radically change the way energy is bought and sold. Learn about a therapy tool for post-traumatic stress. And watch a clip from WPSU’s Managing Risk in a Changing Climate, a documentary that examines the impact of human intervention in a region already feeling the effects of a warming planet.
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In this episode of SciTech Now, we visit a Penn State lab that’s working on making batteries last longer, especially for electric vehicles. Also, discover the field of biomedical gerontology in a Google chat with Aubrey de Grey, who’s on a crusade against aging. Watch »
Discover the science of distilled spirits where a whole host of complex chemical reactions take place in the barrel. See fireflies play follow the leader. A learn about a new one-woman show called “The Climate Monologues.” Watch »
Come for the bugs, stay for the science. SciTech Now takes you to the Penn State Great Insect Fair. Find out why some scientists call insects the key to developing a sustainable food source for a growing population. Watch »











