Chef

Tory Glossner is executive chef at Pine Grove Hall, a fine dining local restaurant specializing in farm-to-table cuisine. As a young man, Tory went to culinary school and worked in fine restaurants on both coasts before returning to central Pennsylvania. Though he had a formal education, he says it all depends on your own learning style. “I’ve met some amazing chefs that could cook circles around me that never went to culinary school.”