SciTech Now: Episode 303
Come for the bugs, stay for the science. SciTech Now takes you to the Penn State Great Insect Fair. Find out why some scientists call insects the key to developing a sustainable food source for a growing population.
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Local ski slopes need to make snow to survive but you need more than cold air and water to keep the mountains white. SciTech Now takes a look at the atmospheric conditions needed to produce the best powder. Plus the science behind spicy foods.
In this episode of SciTech Now, we visit JEFFTech Vocational-Technical School. Learn about what this school is doing to keep up with industry trends. Also, see an innovative wheelchair with extraordinary mobility. And discover art and science of brewing beer.
Watch our interview with Zena Cardman, a Penn State grad student in microbiology, who was selected to NASA’s 2017 class of astronauts! Also, learn about women who do coding, and the regenerative powers of the hydra.
