Video
Host Tamra Fatemi-Badi welcomes Nermin Mostafa into her kitchen for an afternoon of delicious Egyptian food including Foul Medames and Koshari. Continue »
Gardening season has arrived. Whether you’re growing cool season crops or getting ready to plant tomatoes — now is the perfect time to get tips to help your garden grow. Penn State Extension educators share their expertise on everything from taking care of your lawn to planting for pollinators. Continue »
The doors opened in 2018, but the vision started long ago. Meet the people who make Good Day Café a special place and learn how to make chocolate chip scones. Continue »
Hitham Hiyajneh arrived in the U.S. with $400 in his pocket in 1989. He now owns four restaurants and even more virtual kitchens. See his faith-fueled journey and learn to make tabbouleh. Continue »
Episode 4 of The Local Groove Presents, featuring Hannah Bingman, a folk and roots musician from State College. Continue »
Join World Kitchen host Tamra Fatemi-Badi as she welcomes Narges Talaee into her kitchen for an afternoon of delicious Persian food in celebration of NoRuz, or Persian New Year. Continue »
Episode 3 of The Local Groove Presents features Cass and the Bailout Crew, a rock band from Williamsport. Continue »
In this age of social media, it’s not uncommon for people to share aspects of their lives, not just with friends and family, but with the public. But what happens when parents overshare the lives of their children? What are the consequences, especially when it involves sensitive content? Continue »
Episode 2 of The Local Groove Presents features Mama Corn, a bluegrass band from central Pennsylvania. Continue »
Brian and Lauren Spicher share their tiny house dream and why they moved to a log cabin in Huntingdon County. Continue »
