Video
Jim Barshinger is a transducer engineer who designs ultrasound sensor technology at Sensor Networks, Inc. in State College, Pa. Continue »
Quit tips to keep poinsettia's healthy and vibrant for the holiday season. Continue »
Shaver's Creek's trail cam picked up some great footage of our local bobcat this fall, along with the cottontail rabbit and groundhog coping with the loss of the beaver dam they'd relied on as a water crossing. Continue »
Tamra Fatemi-Badi and home cooks from Kazakhstan prepare Bauyrsak, which is fried dough served with jam and tea, and Mantin, which are steamed dumplings made with ground beef, potatoes, and pumpkin. Continue »
Learn to choose, care for & replant a living Christmas tree. Continue »
Learn to make your own potting mix to grow plants indoors or on your deck. It's a simple recipe, though it lacks an ingredient you might expect to be included: soil. Continue »
Local veterinarians answer viewer pet-related questions such as proper diet, exercise, and more! Continue »
Girls are stepping onto the mat in record numbers, making wrestling the fastest-growing high school sport in the country. In this WPSU original documentary, Pennsylvania high school girl wrestlers try to find their footing in a historically male-dominated sport. Continue »
Learn the basics of growing your own herbs in your home. We’ll go over what herbs grow well in doors, proper planting, and more. Continue »
Host Tamra Fatemi-Badi welcomess Sebastian Salazar-Nicholls into the World Kitchen for a workshop featuring two recipes that are very special in Ecuadorean culture, Colada Morada and Guaguas de pan. Continue »
