Video
With its picturesque landscapes and fertile soil, Pennsylvania is renowned for its diverse farming. With multi-generational farms using new technology to assist in the work, the state’s agricultural sector thrives, supporting local communities and markets. Continue »
Caledonia play their style of Americana – a mix of roots, country, and bluegrass. Continue »
Penn State Alumni Association CEO Paul Clifford and Tamra Fatemi-Badi lead an alumni tailgate workshop, sharing Lebanese-inspired recipes for worldly dishes to offer at your future tailgate. Continue »
Bellefonte’s role in the history of air mail is still celebrated today, as is Mill Hall’s Piper Aviation’s significance in WWII. Pilots from across the nation travel to Mifflin County to fly aircraft that have no motors. Continue »
State College artists Ted McCloskey & the Hi-Fi’s perform their take on rock n’ roll. A mix of rock, grunge, blues, and punk. Continue »
Have a bumper crop of rosemary, basil or oregano? Learn quick tips for harvesting and preserving garden herbs. Continue »
Hershey’s chocolate is not the only special sweet treat that comes from Pennsylvania. The stories behind Gardners Candies, Ritchey’s Ice Cream and Inside Out Cookie are calorie-free, but their products will satisfy anyone’s sweet tooth. Continue »
Guest chefs Hyeson Kim and Jooyeon Rhee will join host Tamra Fatemi-Badi for a fascinating workshop on the culture and cuisine of Korea, featuring traditional Kimbap or Gimbap (seaweed, rice, and vegetable rolls) and Bibimbap (rice and vegetables). Continue »
Guest experts discuss actions to support those at risk of dying by suicide and what we can do as a community. Featuring Marisa Vicere, founder of the Jana Marie Foundation, and Elisabeth James, M.Ed., LPC, mental health clinician at State College Area High School. Continue »
Check out the bears, rare birds and more captured on Shaver's Creek's trail cam this summer. Continue »
