Thrift Shop Chef
Host Satchel Mantz finds unique kitchen devices in area thrift shops and then uses those tools, along with locally-sourced ingredients, to create incredible meals that you can prepare in your own home.
Clips and Recipes
Satchel Mantz shows you how to make your own strawberry jelly and peanut butter to create the perfect peanut butter and jelly sandwich.
In the pilot episode Satchel explores the wonders of cast iron pans, serving up rib eye steaks and bacon-wrapped scallops!
Ribeye Steak with Vegetable Medley, Roasted Fingerling Potatoes and Brown Butter Purée
Satchel shows you how to take a rusty old cast iron pan and give it new life.
Bacon-Wrapped Scallops with Braised Lentils and Baked Multi-Color Carrots
More from WPSU
This WPSU documentary explores the impact of the Vietnam War on the lives of Pennsylvanians who fought, protested, or prayed for their loved ones to come home alive.
This WPSU original series tells the stories of people and places in our area that use food to connect with the world around them. These restaurateurs and artisans create more than culinary experiences, they also create connections to their patrons, communities, and cultures.
