Summer Abundance 2

Greek chicken souvlaki with tzatziki sauce and fresh vegetables, grilled kebabs.

World Kitchen host Tamra Fatemi-Badi uses summer vegetables and herbs from the garden to create a Greek Salad, various kabobs, and a creamy Tzatziki side dish. Tamra will also give tips on shopping at your local Farmer’s and Amish markets!

Get the Recipe

 

More World Kitchen

Live! with Maria and Larry Terry

9/20/23 | 38m 48s

World of Soups

1/6/22 | 1hr 32m

Hispanic Heritage

10/8/23 | 39m 24s

naan

North Indian Cuisine

5/18/21 | 1h 59m

Kazakhstan 2

5/25/25 | 1h 13m

pastries decorated like dolls on a black plate along side a dark purple colored cocktail.

Ecuador

11/13/24 | 1h 19m

phisara

Bolivia

11/3/23 | 56m 45s

cookies

Holiday Cookies Around the World

12/21/20 | 1h 10m

 

« Digital Home Page