Persian New Year

Persian Food

The Persian New Year, or Nowruz in Farsi, is the most important cultural holiday of the year for the people of Iran and Persians around the world.

Join WPSU’s Tamra Fatemi as she shares her family’s Nowruz traditions and favorite holiday recipes with you in this special March episode of World Kitchen. Recipes will feature Sabzi Polo ba Mahi (herbed rice with saffron and fried fish), Kuku Sabzi (an herb frittata), and a variety of simple side dishes to round out the perfect meal.

Download the Recipes (pdf) »

 

More World Kitchen

Persian BBQ

Persian Barbeque

7/19/21 | 1h 22m

Timatim

Ethiopia with Etayehu

9/13/22 | 57m 49s

Hunkar Begendi

Turkish Delights

4/19/21 | 2h 3m

Nigeria

1/30/22 | 1hr 7m

Special Edition with Shawn Carter

2/24/22 | 1h 1m

Trifle

Take Me to Pemberley

8/28/22 | 58m 7s

Hispanic Heritage

10/8/23 | 39m 24s

 

« Digital Home Page