All Posts including “parsley”

Simple Saturday Morning Frittata

Don’t you love Saturday mornings? When mugs of coffee and magazines replace alarm clocks and commutes.

Continue Reading: Simple Saturday Morning Frittata

{name} Posted by Emily Wiley on 07/17, 2010 at 10:00 AM

Comments (1) | Permalink | Tags: recipe | summer | breakfast | eggs | parsley | potatoes | peppers |

Braised Chicken with Spring Vegetables

Winters in central Pennsylvania can feel endless, especially those that bring several feet of snow. But fortunately we live in a state where temperatures and food choices change with the season.

And so we anxiously anticipate the first signs of spring: dogwood trees and flocks of robins and farmers markets.

Continue Reading: Braised Chicken with Spring Vegetables

{name} Posted by Emily Wiley on 06/01, 2010 at 04:16 PM

Comments (0) | Permalink | Tags: recipe | spring | chicken | carrots | parsnips | radishes | potatoes | onions | peas | parsley | market |

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Food Stories from NPR
Legendary Vermont Bakers May Stop Selling Beloved Sourdough Bread

August 20, 2014

The bread that Jules and Helen Rabin have made in their fieldstone oven for four decades has a cult following in central Vermont. But this may be the last summer they sell it at the farmers market.

Why Vegetables Get Freakish In The Land Of The Midnight Sun

August 20, 2014

Long summer days in Alaska help cabbages, turnips and other vegetables grow to gargantuan sizes. These "giants" are celebrated at the annual state fair, which kicks off on Thursday.

Urban Farms Build Resilience Within Singapore's Fragile Food System

August 20, 2014

Tiny Singapore imports almost all of its food. From gardens on deserted car parks to vertical farms in the vanishing countryside, a movement is afoot to help boost its agricultural production.

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