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All Posts including “strawberries”
This weekend, you can enjoy pick-your-own strawberries, a Strawberry Festival in Lemont, wine and cheese tastings, and blues and soul to go with your local beer at the Gamble Mill Inn.
Continue Reading: Your Local Food Weekend for June 14-15
Posted by Jamie Oberdick on 06/13, 2014 at 09:38 AM
It’s getting to be that time of year. You know that time when you are out hiking and you’re keeping your eyes peeled for them, or waiting patiently at your local farmers market for them to arrive. It’s that time that strawberries can be found.
Continue Reading: Strawberry fields producing now
Posted by James Sechrengost on 06/21, 2013 at 08:30 AM
Congratulations to Nancy Cord-Baran of State College! She is the winner of our June strawberries recipe contest and the recipient of a $25 gift certificate to Harrison’s Wine Grill & Catering.
Thank you to everyone who participated—continue reading to see all of the strawberries recipe submissions. And stay tuned for the start of our July recipe contest. Details to come!
Continue Reading: Winner of the Strawberries Recipe Contest
Posted by Emily Wiley on 07/01, 2011 at 08:22 AM
Strawberry season has sadly come to an end. What is the best thing you made this month with summer’s first berries? Share it today for your chance to win a $25 gift certificate to Harrison’s Wine Grill in State College. Today is the final day to enter the contest, so submit your recipe now!
Looking for inspiration?
Continue Reading: Final Day of the Strawberries Recipe Contest
Posted by Emily Wiley on 06/30, 2011 at 11:48 AM
After the June harvest of strawberries, patches should be renovated in preparation for the following year. Penn State Senior Extension Educator Kathy Demchak explains why these renovations are important and how to complete them.
Continue Reading: Three Minute Gardener: How to Renovate a Strawberry Patch
Posted by Emily Wiley on 06/28, 2011 at 10:05 AM
Strawberry season is my favorite season; though it is a short one. Throughout the month of June, I enjoy strawberries on my morning cereal and swirled into yogurt, tossed with spinach salad, on top of shortcakes and waffles, and layered with vanilla cake and cream cheese frosting. We also currently have four quarts in the freezer just begging to be thawed and consumed.
Continue Reading: Simple Strawberry Cake
Posted by Emily Wiley on 06/22, 2011 at 02:15 PM
Enjoy this favorite from Tait Farm Foods.
Continue Reading: Strawberry Vinaigrette
Posted by Steve Spanelli on 06/20, 2011 at 01:55 PM
It’s not that it’s been a bad year for farmers in our region, or that it’s going to be one, but it sure has been a rough spring. We’re still seeing the somewhat disappointing effects of it, but it will soon be behind us. And, fortunately, summer season is looking great!
Continue Reading: Field Notes: A Hopeful Start to Summer
Posted by Erin McKinney on 06/08, 2011 at 03:32 PM
Tait Farm’s CSA, Community Harvest, kicked off its main season in mid-May with a bang! To see the excitement on our CSA members’ faces when they picked up their “share” of asparagus, Swiss chard, salad mix, and more was so gratifying. We work hard to produce this food, and people couldn’t wait to get home to eat it. Ideas spouted left and right for favorite green garlic recipes and grilled asparagus.
It’s a comforting bustle of people who love being a part of our CSA. Eating is something we all have to do everyday anyway, and when the ingredients are fresh, organic, and seasonal, it adds a whole other ingredient to the meal: contentment.
Continue Reading: Field Notes: Strawberry-Rhubarb Dessert Bars
Posted by Erin McKinney on 06/03, 2011 at 10:21 AM
Share your favorite strawberries recipe with the Local Food Journey blog for your chance to win a $25 gift certificate to Harrison’s Wine Grill & Catering in State College.
Continue Reading: Strawberries Recipe Contest
Posted by Emily Wiley on 06/02, 2011 at 02:21 PM
A traditional chocolate cake with fluffy white frosting is a fine dessert choice, but during the month of June, why not choose a seasonal strawberry shortcake cake?
Continue Reading: Strawberry Shortcake Cake
Posted by Emily Wiley on 06/24, 2010 at 09:55 AM
This simple summer salad combines tender spinach leaves and fresh sliced strawberries with a sweet dressing and crunchy sunflower seeds.
Continue Reading: Strawberry Spinach Salad
Posted by Emily Wiley on 06/23, 2010 at 09:33 AM
Strawberry season is a short one. Or perhaps it’s no shorter than blueberry season or blackberry season, but because the strawberry is my favorite fruit, its season just can’t be long enough.
Continue Reading: Berries from Baronner’s Farm Market in Hollidaysburg
Posted by Emily Wiley on 06/21, 2010 at 10:49 AM
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Food Stories from NPR
September 20, 2014
Hugh Merwin, an editor at Grub Street, bought a 63-ounce jug of pumpkin spice syrup and put it in just about everything he ate for four days. As he tells NPR's Scott Simon, it did not go well.
September 20, 2014
For 25 years, DC Central Kitchen has been a place for the hungry to feed themselves and learn new skills. Now a bustling social enterprise, it's inspired similar programs across the nation.
September 19, 2014
Scott Farm in Vermont grows 100 apple varieties, some of them dating back to the 1700s. These apples may not look as pretty as the Red Delicious, but what they lack in looks they make up for in taste.
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