All Posts including “students”

Penn State food security club promotes healthy, local eating

It seems as though Penn State has a club for everything—The Clown Nose Club, Beekeepers Club, Glee Club— the list goes on. While they all vary in their size, purpose, and popularity, I think it’s safe to say that each club plays a significant part in helping the community. One club I hadn’t heard of, until now of course, is the Community Food Security Club. Their mission “is to spread conscious eating habits to the Penn State and State College communities, to assist in the support of a local food system, and to raise awareness and support for food security.” It’s no surprise that college students don’t have the best reputation for eating habits (Ramen noodles, anyone?), so the Community Food Security Club exists to prevent bad eating habits, not only for students, but for the community as a whole.

To begin, it’s important to address what exactly “food security” is. The club describes it in this way: “Food security is having continuous access to nutritious, affordable food in order to live a healthy life.” The club exists to ensure that dining halls across campus offer an array of healthy options for Penn State students. When it comes to the community, the club promotes the use of farm-grown foods by restaurants as well as people in their homes. Caroline Meehan, the Community Food Security Club president, says, “The club started a few years ago to raise awareness on food insecurity in America and to show support for sustainable agriculture and the local food system.”

Continue Reading: Penn State food security club promotes healthy, local eating

{name} Posted by Jordan Reabold on 04/15, 2014 at 08:27 AM

Comments (0) | Permalink | Tags: Foodclub | students | PennState |

Page 1 of 1 pages

Support Provided By
    Mt. Nittany Winery
  • Elk Creek Cafe and Aleworks
  • Fasta Ravioli Company
  • Harrison's Wine Grill & Catering
  • Natures Pantry
  • Tait Farm
Seasonal Recipes

Share Your Seasonal Recipe

Food Stories from NPR
With Help From America's Test Kitchen, Why Buy When You Can DIY?

July 24, 2014

Morning Edition host Renee Montagne talks to America's Test Kitchen's Chris Kimball about foods that are easier than you'd guess to make at home. Fresh Nutella or kale chips, anyone?

Can You Trust That Organic Label On Imported Food?

July 23, 2014

A new book claims the organic label can't be trusted, especially on food that's imported. Yet there is a global system for verifying the authenticity of organic food, and it mostly seems to work.

Summer Program For Hungry Kids Gets Creative With Food Delivery

July 23, 2014

Around the U.S., food assistance agencies are trying to come up with new ways to feed hungry kids in the summer. In Hopkins County, Ky., they're using mobile vans to take food to where kids live.

Support WPSU. Shop Amazon.

We rely upon your support to help provide our community with quality public media. WPSU will receive revenue shares when you make purchases from Amazon through links on our website. There is no extra cost to you.